This February, we’re taking you on a journey to the highlands of Toraja, South Sulawesi, where coffee cultivation is an art passed down through generations. Celebes, grown at high altitudes and processed using the traditional Giling Basah method, these beans develop a rich, full-bodied profile with deep, earthy notes and a hint of spice. The result? A bold, complex cup that truly embodies the essence of Indonesian coffee craftsmanship. Available for a limited time, only at RÜSTERS Roastery.