Discover a new culinary adventure every day! Our Dish of the Day offers a unique and delicious meal that changes daily and monthly. Ask our friendly staff for today’s special or check our Instagram for the latest updates. 

MONDAY – Pasta Pesto
With feta cheese, bread crumbs, marinated cherry tomatoes, and basil. Served with cucumber salad with shallots, sumac, and parsley.

TUESDAY – Swedish Meatballs
With pickled cucumber, lingonberries, and parsley.
Served with mashed potatoes.

WEDNESDAY – Fettuccine
With nduja, burrata, chili, bacon, and lemon.
Served with garden green salad.

THURSDAY – Chicken Piccata
With lemon, capers, olive oil, and garlic.
Served with aromatic risotto rice.

FRIDAY – Greek Soup
With beef meatballs, lemon, and parsley.
Served with sourdough bread.

SATURDAY – Pork Schnitzel
With brown butter sauce and potato salad with sumac. Served with garden green salad.