DISH OF THE DAY

1 - 31 DECEMBER

Discover a new culinary adventure every day! Our Dish of the Day offers a unique and delicious meal that changes daily and monthly. Ask our friendly staff for today’s special or check our Instagram for the latest updates.

MONDAY – Chicken Piccata
With lemon, capers, and garlic. Served with aromatic risotto rice.

TUESDAY – Rawon
With pickled soy egg, brisket, bean sprouts, and lime.
Served with steamed rice and sambal.

WEDNESDAY – Pad Krapow
With pork, garlic, chili, and basil.
Served with steamed rice and fried egg.

THURSDAY – Curry Noodles
With lemongrass, coriander, turmeric, and chicken breast.
Served with papaya salad, nam prik dressing.

THURSDAY (Vegetarian Choice) – Pasta al Limone
With capers, basil, and parmesan cheese.

FRIDAY – Spicy Rigatoni
With cherry tomatoes, Parmesan, garlic, and parsley.
Served with garden green salad.

SATURDAY – Greek Soup
With lemon, parsley, and olive oil.
Served with Greek salad.

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