Discover a new culinary adventure every day! Our Dish of the Day offers a unique and delicious meal that changes daily and monthly. Ask our friendly staff for today’s special or check our Instagram for the latest updates.

MONDAY – Chicken Piccata
With lemon, capers, and garlic.
Served with aromatic risotto rice.

TUESDAY – Rawon
With pickled soya egg, brisket,
beansprout and lime.
Served with steamed rice and sambal.

WEDNESDAY – Grilled Fish
With herbs and steamed potatoes

THURSDAY – Braised Pork
With lemon, gramolata, bellpeppers
and baked onions.
Served with greek salad.

FRIDAY – Spicy Rigatoni
With cherry tomato, parmesan,
garlic and parsley.
Served with sourdough.

SATURDAY – Greek Soup
With capers, lemon, parmesan and olive oil.
Served with sourdough.