This month, we’re bringing something special to the table—our Beetroot Sourdough. Earthy, subtly sweet, and perfectly tangy, this vibrant loaf is crafted with our signature slow-fermented sourdough and infused with the rich, natural flavors of beetroot. Each bite is a balance of deep, hearty notes and a soft, airy crumb, making it perfect for everything from morning toasts to gourmet sandwiches.

Want to know what all the fuss is about? Stop by RÜSTERS Bakery and experience this limited-edition delight while it lasts!