A bold fusion of flavors, Bali Savoury brings together the smoky depth of tequila, the citrusy kick of triple sec, and the heat of Ancho Reyes Verde. The tropical tartness of kepundung jam, balanced with lime and a touch of smoke salt bitters, creates a cocktail that’s both adventurous and refined. A sip of Bali in every glass. Only at Rüsters.
CULINARY
CRAFT
accomodation